Embrapa proposes 50% reduction in water consumption in pig farming

Embrapa proposes 50% reduction in water consumption in pig farming

  Conscious consumption The project aims to inform and empower technicians and producers to reduce spending on natural resources will be presented in AveSui 2016 The reduction in water use is the new target in the search for efficiency in producing pig farms, since the proper management of water resources is directly related to theRead more about Embrapa proposes 50% reduction in water consumption in pig farming[…]